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Tasting note: 

  • Color: Intense cherry red, velvety, tinted and well marked tear.
  • Aroma: Aroma of ripe fruits (black plum) together with other derivatives of aging such as vanilla or liquorice.
  • Palate: Smooth mid palate, reminiscent of berries.

Variety: Tempranillo.

DO: Penedes.

Alcoholic grade: 12.5% vol.

Elaboration: Fermentation at a controlled temperature of 25ºC for 18 days in stainless steel tanks and subsequent malolactic fermentation. 

Crianza: 3 months in oak barrels.

Gastronomy: We recommend this wine to accompany dishes consisting of soft meats, pasta or to drink it alone.