Tasting note: Cherry red color with violet hues, very lively, young and intense aroma with notes of red fruits. In the mouth it is warm, pleasant and fleshy, very expressive, round and balanced. It leaves an elongated finish that lingers with notes of black fruit and a sweet undertone, which makes it very pleasant.
Variety: Garnacha Negra.
DO: Bat/Terra Alta.
Alcoholic grade: 14% vol.
Elaboration: Controlled fermentation at 26ºC with a maceration of 15 days to enhance the extraction of colors and tannins.
Gastronomy: Ideal to accompany grilled or baked meats. Ideal to serve between 16º to 18ºC.